Pumpkin Pie Overnight Crockpot Oatmeal
1 cup steel cut oats
¼ cup ground flaxseed/flaxseed meal
2 cups water
1 cup milk (you can use evaporated milk like pumpkin pie)
1 can pumpkin
1 ½ tsp cinnamon
¼ tsp nutmeg
½ tsp salt
1 Tbsp butter
½ cup raisins
1. Dump all ingredients into a 5-quart or smaller crockpot and mix well.
2. Cover, set the crockpot to low and cook for 8-10 hours.
3.Serve with cream or milk, a sprinkle of cinnamon, and a sprinkle of brown sugar (optional).
Optional: Top with Homemade Cinnamon Whipped Cream.
2 thoughts on “Pumpkin Pie Overnight Crockpot Oatmeal”
This looks delicious! I’ll have to try it on my gang.
LikeLiked by 1 person
Thank you! I really hope you enjoy it. It is so easy to whip up and by morning you have a hot breakfast. Blessings.